Winter Shaker

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Winter Shaker

Other Products: copic markers, ribbon, sequins, white cardstock

For more tips on creating with the Candy Cane Cottage Collection watch the tutorial at https://youtu.be/8Twf2bi7Lgk.

For more tips on creating with the flower shaping molds, watch the tutorial at https://youtu.be/FSdPL7nXvQE.

Instructions: Tag size is 6 x 4”. Cut two large tags with the Album Tags and Accents Die from Kraft card stock, cut out the skating penguins from the Candy Cane Cottage Paper Collection with the same tag die and adhere to one of the kraft tags. Use a large oval die from the Eyelet Oval and Basics Large to cut out an oval from the other kraft tag, aligning it with the skating penguins. Stamp the snowball stamp from the Season of Glee Cling Stamp Set over the tag with Creamy Brown and punch hole through the three layers for the ribbon.

Stamp the poinsettias from the Christmas Poinsettia & Holly Cling Stamp Set in Lulu Lavender and sponge with same and Garden Patina, cut out with coordinating dies, sculpt with the 3D Christmas Poinsettia Shaping Mold. Add silver prills and glitter.

Stamp the holly from the Christmas Poinsettia & Holly Cling Stamp Set in Bamboo Leaves and sponge with the same, cut out with corresponding dies and sculpt with the 3D Christmas Poinsettia Shaping Mold.

Adhere clear card stock to the back of the oval on the front tag and add foam tape around the oval on the inside of the tag, add glitter and sequins and close tag.

Stamp the skiing penguin in black and color the penguin with copic markers and cut out with corresponding dies, stamp the sentiment in black on a piece of blue designer paper from the collection. Stamp the large candy canes in Lulu Lavender and cut out with corresponding dies. Adhere penguin, candy canes, sentiment and poinsettias as seen in photo. Tie on ribbons.

Created By Darla Rants
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