Other Products: Grapefruit Grove ink – Stampin Up!, hot glue, gold and clear embossing powders, purple violet and plum twist pixie powders – cosmic shimmer, versafine clair black ink pad, white stamping card, 6” square white card base, black card, Sheena transparent embossing ink pad, foam pads
For more tips on creating with the Cottage Garden Collection watch the tutorial at https://youtu.be/faBoB2s49RI.
Instructions: Card size is 6 x 6”. Spritz a piece of stamping card with water, add the pixie powders to create a background to the right and top of the card. Set aside to dry.
Make the flowers: Stamp complete flower and the petals onto black card using transparent embossing ink, cover with gold embossing powder, remove excess and heat to set. Die cut the petals and place face down into the mold, spritz with water, close the lid and run through the diecutting machine to shape. Pierce a hole in the centre of the petals and insert a pearl stamen into each flower. Secure with hot glue. Die cut the complete flower and die cut a second shape, adhere the 2 diecuts together.
Cut the stamping card to slightly smaller square than the card base and lightly ink the white areas and the edges with Grapefruit Grove. Stamp the hydrangea in grapefruit grove over part of the card and add to the base card using foam pads.
Adhere the black and gold flower flat to the front of the card base and use hot glue to add a few single flowers
Stamp the sentiment in versafine onto a scrap from the inky background, cover with clear embossing powder, remove excess and heat to set. Die cut using the oval and edge with grapefruit grove ink. Adhere to the card front